Curious and hungry traveler, with an unbridled passion for Jule Verne, cinema, manga, savory pies and Ireland.Born like designer, I developed skills in communication, marketing and innovation.​Circular economy, Food Innovation, Startup, Brand innovation.​I embark on a new journey called Gnammo, which has become the Italian reference portal for “social eating”. the AIRBNB of food.Over the past 15 years, I have developed a strong know-how related to the world of food e tourism, new communication tools, I have participated as a speaker and lecturer in many industry events.I worked in China, Oman, Portugal, Ireland, Bosnia, England, France and Italy and the glue of the journey has always been the discovery.